Contrary to popular belief, risotto is really easy to make. While it’s on the stove, you do need to give it your full attention, but as long as you are patient and have the time, you can make a risotto better than any restaurant. This is one of our favourite flavour combinations.
This recipe requires 2 bulbs of garlic. although it seems like too much, once roasted, the garlic loses its intensity, and takes on a sweet, almost nutty flavour.